RACHEL RAJ'S FLODNI - Taste Hungary's most famous Jewish cake, Flodni, made based in a family recipe of Rachel Raj, one of the queens of Budapest Jewish cooking, which includes ingredients like poppy seeds, apple, walnut and plum jam. A popular Chanuka cake of Eastern-European families before, this delight can now be tasted only in Budapest. It is already enough to get a slice as the cake has an interesting texture and explosive taste that can satiate your buds and tummy in an instant. Yum!